About Us

The story behind Orchidea Dessert

Orchidea Dessert is an artisan pastry & bakery by Chef R. Gilang Wardhana Wantika in Bandung.

Born from a love of the pastry craft, Orchidea Dessert makes cakes, laminated pastries and artisan breads by hand with carefully selected ingredients.

Our philosophy is simple: made by passion. Every order is baked fresh (H-1) so texture and flavour are always at their best.

Beyond the retail menu, Chef Gilang also offers chef-entrepreneur consultancy, private dining and group events.

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What we stand for

Selected ingredients

We choose quality ingredients for consistent flavour.

Made fresh

Fresh to order with our H-1 system, never old stock.

A chef's touch

Every product meets a pastry chef's standard.

Made by passion

A love for the craft lives in every bite.

Want to order or collaborate?

Reach out for orders, consultancy or private dining.